Easter Menu 2022


Sunday, April 17th Noon - 7 PM

Indoor Dining – The Easter Menu Will Be The Only Menu Available
Children’s Menu Also Available

Curbside Takeaway – The Easter Menu Will Be The Only Menu Available
  • Place Easter Orders Between Wednesday, April 13th and Saturday,
    April 16th
  • Pick Up Your Easter Curbside Takeaway on Sunday, April 17th
    Between 12:30 - 6:00 PM

  • $60 Per Person
    Includes Appetizer, Entrée and Dessert Selection
    Price does not include beverages, tax and gratuity.

Soups and Appetizers


Maryland Crab Soup $8

Shellfish Bisque
Lobster, Shrimp and Crab Meat in a Creamy Bisque with Sherry

Caesar Salad
With Croutons and Shaved Parmesan Cheese

Mesclun Salad
Mixed Field Greens, Dried Cranberries, Goat Cheese and Walnut-Raspberry Vinaigrette

Baked Brie
With Fruit Compote, Toasted Almonds and Port Wine-Balsamic Reduction

Entrées

Jumbo Lump Crab Cake
With Sweet Potato Salad, Green Beans and Rémoulade Sauce

Pan-Seared Ora King Salmon
With Capers, Crab Meat, White Balsamic Butter Sauce, Asparagus and Carrots

Grilled New Zealand Lamb Chops
With Rosemary-Cabernet Sauvignon Sauce, Garlic Mashed Potatoes and Sautéed Broccoli

Grilled New York Strip
With Artichokes, Green Beans, Risotto Croquette and Green Peppercorn Sauce

Double Cut Pork Chop
With Pineapple-Maple Glaze, Sautéed Mustard Greens, Orange-Ginger Sauce and Garlic Mashed Potatoes

Desserts


Dessert Selection Available